Confessions of a Confection Obsession

Everyone loves sweets right? But how long do those sweets last?

Well, I have stumbled upon a little secret to make them stylish, cute, and last forever; perfect for the sweet lover in all of us. Sprinkles, cupcakes, candies, and chocolates are so yummy, and look almost too good to eat. So now you can accessorize yourself with them and let the whole world know about your confection obsession. With all the colors, the textures, and the sugary goodness, who can resist? I know I cannot, so my inspiration is to make something that looks sweet enough to eat, and cute enough to wear.

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My sweet goodies are kitschy art pieces of sweet eye candy. Mix together some sprinkles, glitter, crystals, and cast in clear or colored resin, and then you are good to go like the sweet diva you are! These yummy treats are made to be rings, necklaces, bracelets, earrings, pins, and everything, to make a scene.

These are the sweets that won’t go bad, won’t give us cavities, or even the calories. These are accessories we can put on to make us smile and feel happy. My goodies, can remind us of the fun times we had when we were just kiddies. Like the birthday parties we went to, the ice cream shops we visited, and the treats we’d get when we were good little boys and girls. These times are often forgotten in the fast paced life a lot of us live. These were the simpler times in our life, filled with childhood dreams, rainbows, and sweets along the way,

So you too can go back to that place and live out your childhood dreams, or just relive them and have fun. I hope my pieces can take you back to that place. One of my favorite childhood pastimes were playing with jewelry and dressing up, and here I am today living that dream. This is what keeps me going, I love what I do and have fun doing it. This is my chance, a chance to love and be with my family, while I live out my passion to create. It is all I ever wanted, and I going for it.

If you should take anything from this piece, I hope you take with you the love and inspiration to live out your dreams. This is the very thing that will keep you going and not want to stop. It makes living that much more worth living. It is wonderful when you love what you do, and get to share it with the world. It makes living that much more sweeter ;o) and soo miseducated!!!

Decadently Decorate your Camera

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Once I saw the milk chocolate camera on Fuji’s official website, I knew I had to decorate it with sweets and delicious desserts as much as I could! haha

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Here I bought some very cute plastic sweets (cabochons) from shops at Yu Chau Street in Hong Kong. The street is very popular for its accessory shops. You can find a broad variety of components with different styles, which can be used in DIY (such as earrings, brooches, etc.) or to customize anything you like!

WOW… yummy!!!

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This is my nude camera and the components.

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Finally I squeezed all the sweets and cream on it! haha!!!! Love it so much! 😀

My boyfriend nearly cried after seeing the new look of the camera (that HE had bought me). He thinks it is to abnormal for one to carry such a cluttered, exaggerated camera to take photos. hehe.. but then I read the information about Miseducated, “Be who you are and say what you feel, because those who mind don’t matter and those who matter don’t mind.” – Dr. Seuss, hoho! That’s right! I know my boyfriend really doesn’t mind my crazy works. It’s really important for us to be who we are or else we will lose our own personalities and the ability to imagine and create new things! 😀

Miseducated Competition Sponsored by RE-MENT

Grand Prize Winner

Miseducated/RE-MENT Contest Winner

“I don’t have space for a dollhouse, so I can set up the “Studio” on the kitchen table and play for an afternoon, dreaming up new combinations, mix and match items, and take notes for my eventual future dream dollhouse. I am NOT too old to play with dolls!”

Runner Up

Miseducated/RE-MENT Contest Winner

“I live in a small apartment and my bedroom has become my studio to work on my design. My favorite furniture (my teak dresser) is now used to store sugar creatures and my bed (covered in plastic) is used for air brushing. I like getting the quiet, relaxing bedroom vibe while working although I would not say no to a large, spacious studio where I can make more mess.”

The Contest

re-ment contest
This contest is sponsored by Miseducated and RE-MENT Japan, featuring prizes from their new series ‘Flirty Pink.’ This series does not go on sale until December 15, the winner will receive a ‘Flirty Pink’ limited edition blind box of rare archived products hand selected by the RE-MENT company. This contest is only open to registered members.

To enter
1. Send 2-3 photos of your own miseducated space that you enjoy imagining in. What special space makes you smile? Radiates your personality? Strays from conventional mores into a new kind of room?
2. 1-3 sentences about why this room is miseducated (strays from conventional mores and speaks especially to you).
3. 1-3 sentences about why you like RE-MENT and RE-MENT’s miniature series (include your favorite series if possible).
4. Your Name, Age, Location and URL (if any).
5. Email to: miseducatedlife@gmail.com

All entries must be received before December 15th. Winners will be announced December 20th (date restrictions are due to the release Japan, this is a Japan only release). The grand prize winner will receive a limited blind box from RE-MENT of the new ‘Flirty Pink’ series. Runner up will receive a random selection of a RE-MENT blind box series and limited edition postcards.

RE-MENT also has official Flirty Pink cell phone wallpapers free for fans.

Cake is Love: A Japanese Chef

I graduated from Le Cordon Blue in Tokyo. My major was French cake making and my teachers were french chefs whom taught me a lot of details. My teacher’s actions, skills, techniques, designs, chocolates, all kinds of sweets, everything really impressed me very much. They inspired me a lot and are still living in the bottom of my heart. Those experiences made me improve myself.

Since then I have been working at a french cake shop (a shop of long standing), the head office is in France. I wanted to study more and more so I decided to study many subjects in a correspondence course while working at the same time. I finally got a license. I wanted to get it, really. My wish was to broaden my horizon.

I think sweets are art. A chocolate is a jewel, cake is love. I love seeing people think about cakes a lot, which cake they will get (maybe for oneself? or for parents? or for a special person?). I have seen a lot of wonderful things in my life. A thousand broad smiles spread over everyone’s face. It’s like a magic.

Story: Erika Yoshida
Photos: Erika Yoshida